Fall is just around the corner, and this means summer’s end. As you get ready to say goodbye to the iconic sun, savor the last days of summer and get back on track with a healthy lifestyle, here are some great recipes to help you celebrate.
Although I’m not a fan of summer squash because of its bland taste, it’s one of the vegetables that I use to make a variety of summer recipes. The first time I tried cooking with summer squash was when I was trying to make a delicious muffin. I read in the recipe that summer squash is preferable because it’s more flavorful, but the only one I had at home was the pea-sized variety. The pea-sized variety worked fine, but the taste wasn’t as good as I had hoped. So, I decided to experiment with the larger summer squash that I had in the fridge. I used the larger summer squash to make a muffin like I had done before, but this time I used the recipe of a
Summer squash is one of the most versatile foods in the produce section. It is easy to grow, tastes great, and can be used in a variety of ways. It’s the main ingredient in a number of delicious and healthy meals, from the classic stir fry to a variation on the traditional lasagna.
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Let’s speak about summer squash for a moment. Let’s create some summer squash dishes, instead!
I like squash not just because it is tasty, but also because it is typically inexpensive throughout the summer. If you know anything about me, you know that I am crazy about saving money, so if any fruit or vegetable is in season and on sale, you can bet that I will be cooking it constantly!
I just purchased a large quantity of squash and wanted all the squash recipes I could find so that my family and I would not get tired with the same meal. This was exactly up my alley since I like cooking and exploring new dishes.
My favorite meals are simple, nutritious, and fast to prepare for my family. Nothing beats sitting down to a wonderful family meal—money can’t buy pleasure like that!
So have a look at these delectable summer squash dishes and have fun!
Recipes for Summer Squash
Recipes for Summer Squash Side Dishes
Calabacitas with Elote (Calabacitas with Elote) (Zucchini with Corn)
Calabacitas with Elote (Zucchini with Corn) — a zesty and delicious side dish to have on your summer menu – is simple to prepare. Every time I eat suero (whey), the buttery richness transports me back to my youth.
Muy Bueno Cookbook – Calabacitas with Elote (Zucchini with Corn)
Grilled Vegetables in Foil Packets
Grilling is synonymous with summer. This summer, you should certainly grill some summer squash. In a foil package, it’s very simple. Plus, it makes cleanup a breeze.
Grilled Vegetables in Foil Packets – Drugstore Divas
Baked Zucchini in Italian Style
Italian zucchini bake is a fast and simple side dish that only requires a few ingredients and can be prepared for all of your summer meals!
Recipe for Zucchini Stuffing
A delicious, veggie-infused side dish is made with zucchini, carrots, and onions, as well as your favorite stuffing mix. Bonus? In about an hour, it’ll be on the table.
Recipe for Zesty Zucchini Stir Fry
When you’re in a rush and want or need something fast and simple, a delicious spiced zucchini stir fry is a wonderful side dish.
MasalaHerb.com | Recipe for Zesty Zucchini Stir Fry
Mexican-style calabacitas
Calabacitas a la Mexicana, or Mexican-style squash, is a simple and delicious meal. It’s filling enough to be a main course or a side dish. You can’t go wrong either way.
Mexican Calabacitas – inmamamaggieskitchen.com
Recipe for Sauteed Zucchini
If you like zucchini, this dish for simple sautéed zucchini is a must-try. Cumin seeds, salt, and pepper are used to season tender crisp zucchini slices.
Recipe for Fried Squash
With a crisp and crispy batter, Fried Yellow Squash is pan-fried to golden perfection. It’s prepared using yellow crookneck squash fresh from the garden, grocery store, or farmer’s market, and it’s delicious!
Zucchini on a Sheet Pan
Crispy coriander panko bread crumbs top these simple sheet pan zucchini. They’re a wonderful summer side dish since they’re so simple to prepare.
Zucchini Fries (Vegan)
These delicious zucchini fries are prepared in the oven and are very simple to prepare! In no time, you’ll have depleted your supply of summer squash.
Babaganoush with Zucchini (Smokey Courgette Dip)
Instead of eggplant, this delectable dip is prepared using fire-roasted or BBQed zucchini. It’s the ideal way to use up an abundance of summer squash!
Peppers, Onions, and Spaghetti Squash in Baked Feta
Baked Squash in the Summer
Bread with Zucchini
Summer is the ideal season for outdoor cooking, including this delicious zucchini bread!
Zucchini Bread in the Dutch Oven | learningandyearning.com
Muffins with Zucchini and Pesto
Those delicious muffins are ideal for a picnic or a lunch box meal. They’re gluten-free, vegan, and simple to prepare.
Go Healthy With Bea: Zucchini and Pesto Muffins (AIP, Paleo, Vegan)
Chocolate Zucchini Bread (gluten-free)
This gluten-free chocolate zucchini bread is delicious! This dish is not only quick and simple, but it’s also paleo and vegan.
Go Healthy With Bea: Gluten-free Chocolate Zucchini Bread (Paleo, Vegan)
Chocolate Zucchini Bread (Gluten-Free) (Paleo)
The ideal summer treat is this gluten-free chocolate zucchini bread! It’s light, fluffy, and very simple to prepare.
Paleo Chocolate Zucchini Bread (Gluten-Free) – Organically Addison
Vegan Chocolate Zucchini Muffins
Everything tastes better when it’s dipped in chocolate! Summer squash, too! Grate them and use them in this simple and tasty vegan muffin recipe!
Soups using Summer Squash
Butternut Squash Soup in an Instant Pot
This Instant Pot Butternut Squash Soup is one of my favorites, and it’s simple to prepare. Saute the onions in butter and oil, then pour in the stock and let the Instant Pot do its thing! This is the finest butternut squash soup, rich in taste yet light and delicate.
A Pressure Cooker Butternut Squash Soup | The Best Instant Pot Butternut Squash Soup Recipe
Tinola Chicken Recipe
This chicken tinola soup, made with chicken broth and chayote squash, is a Filipino delicacy. It’s a relaxing dish with a bright, delicious ending thanks to the addition of fish sauce!
Recipe for Chicken Tinola: A Hearty Filipino Soup for Cold Days | healthyrecipes101.com
Soup with Summer Squash in a Creamy Sauce
This simple yellow squash soup may be served cold or hot. This soup freezes nicely, so you may have a taste of summer even in January!
Peel with Zeal: Creamy Summer Squash Soup (GF, Vegan)
Corn and Zucchini Chowder is a nutritious soup made with corn and zucchini.
This simple corn and zucchini soup dish is ideal for the summer. This nutritious corn and zucchini chowder will keep you full and happy all summer long, thanks to delicious summer corn, zucchini, cauliflower instead of flour, and half and half instead of cream.
Chowder with Corn and Zucchini | The Forked Spoon
Squash Dinners in the Summer
Zucchini Lasagna with 5 Ingredients
This summer, a lighter lasagna with squash and zucchini is ideal! It’s completely gluten-free and vegan!
Vegan Zucchini Lasagna with 5 Ingredients | Home-Cooked Roots
Zucchini in the Instant Pot
Zucchini and mushrooms are combined in this one-pot zucchini meal, which is topped with parmesan cheese. It’s ready in 15 minutes and is a great snack to have on hand at any time!
Recipe for Instant Pot Zucchini: Juicy, Seasoned Summer Eats (healthyrecipes101.com)
Patty Pan Squash with Meat Stuffing
A low-carb supper option is meat filled pattypan. This is a wonderful way to use up your pattypan squash for supper.
MasalaHerb.com – Meat Stuffed Patty Pan Squash [Sunburst Squash]
Rajas with Creamy Zucchini, Corn, and Poblano
Creamy Zucchini, Corn, and Poblano Rajas combine all the tastes of summer in one delicious pan!
Muy Bueno Cookbook – Creamy Zucchini, Corn, and Poblano Rajas
Squash Casserole in the Summer
With cream and cheese, buttery crackers for a crunchy topping, and fresh vegetables from the garden, Summer Squash Casserole is the classic you want.
Southern Squash Casserole (vegan)
This vegan version of the traditional Southern Squash Casserole is delicious! Fresh seasonal yellow squash, a creamy, cheesy dairy-free sauce, and a buttery gluten-free cracker crumb topping go into this dish! It’s an excellent allergy-free side dish for potlucks and holiday parties! With just eight ingredients, it’s quick and simple!
Lasagna with Vegetables and Alfredo Sauce
Summer squash and zucchini are among the vegetables in this easy-to-make vegetarian lasagna. It’s also freezer-friendly!
One-Pot Yellow Squash Recipe with Sausage and Squash
Summer squash and link sausage are combined in this one-pot dish. You may also add orzo to spice things up. It’s a delicious and fast dinner!
Recipe for Vegan Zucchini Noodles with Alfredo Sauce
This nutritious, hearty, and gluten-free Vegan Zucchini Noodles Recipe with Alfredo Sauce is a wonderful supper. It takes approximately 20 minutes to get on the table as well.
Curry with Zucchini, Chickpeas, and Potatoes
For a hearty filling dish, start with fresh vegetables such summer zucchini, onion, garlic, and potatoes. The medium-spiced coconut milk curry has a rich, savory taste that is silky and delicious.
Ratatouille d’Italie
The Italian touch on the traditional French provincial ratatouille dish from Sense and Edibility makes it the ideal year-round comfort food. It has summer squash, zucchini, eggplant, and tomatoes for a dinner that the whole family will love.
Double Cheese Pizza with Zucchini in the Air Fryer
Double Cheese Pizza with Zucchini in the Air Fryer. If you like cheese, you’re in for a great treat with this air fryer recipe. With two kinds of cheese, zucchini, and spice, this double cheese air fryer pizza is quick and easy to make.
Zucchini Burgers in the Air Fryer
Zucchini Burgers in the Air Fryer My greatest zucchini burgers are filled with chickpeas and zucchini and create a wonderful air fryer zucchini burger. Even better, these zucchini burgers are plant-based, vegan, and vegetarian.
Squash Recipes for Summer
Cooking using seasonal foods is one of the greatest frugal living ideas I can offer you. It is not only generally less expensive, but it is also more tasty.
If you have a favorite recipe, double it and freeze half of it; it’s always nice to have something on hand for those days when you don’t have time to cook or bake!
If you have too much excess squash and don’t have time to eat or use them all before they go bad, chop them up into tiny pieces and freeze them. Although they are not as good as fresh squash, they will work well in many of these dishes. There’s no need to throw food away!
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Squash is a winter vegetable that is easy to store, cook, and serve. It is a nutritional powerhouse that provides immune-boosting vitamin A, potassium, and fiber, all of which have been found to lower the risk of hypertension, heart disease, and stroke.. Read more about golden squash recipes and let us know what you think.
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- squash and zucchini recipes
- yellow zucchini recipes
